Attivatore Colla Extension Ciglia – Barbara "Watermelon" Strumenti per extension ciglia • Proteina di Grano Idrolizzata

• Proteina di Grano Idrolizzata (Hydrolyzed Wheat Protein): nutre i follicoli e migliora la qualità dei peli

Suitable for lashmakers of all levels

per un look ordinato e curato

nocciola o verdi

they offer a seductive gaze while maintaining the natural lightness of the lashes and resistance to deformation

Attivatore Colla Extension Ciglia – Barbara "Watermelon" Strumenti per extension ciglia • Proteina di Grano IdrolizzataPrepares the natural lash for immediate and stable adhesion The Barbara Watermelon Activator is a professional product designed to optimize the natural lash surface and maximize the glue adhesion capacity. Unlike accelerators, it acts directly on the hair structure, creating the ideal conditions for a quick and lasting bond. Thanks to its pH 6. 2, it gently balances the lash surface and promotes the cyanoacrylate reaction. It is the perfect solution