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dolcemente profumata di cannella
colore e trama tannica
the wine undergoes malolactic fermentation in oak and ages for 24 months in casks of varying ages
with silky tannins leading into a long
poi rifermentazione in bottiglia secondo metodo ancestrale
MASTERCLASS CRISTINA PRANDI | Mercoledì 14 maggio 2025 oddero dolcemente profumata di cannella
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