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How to Store Smoked Fish After cooling completely: Refrigerate for up to 7 days Vacuum seal and freeze for several months Smoked fish is excellent: On crackers In fish dip In pasta On bagels In chowders Flaked into salads Smoking fish on a regular grill is easier than most fishermen think
Ive had good results with Dakota Lithium and Amped Outdoors in various fish finder set ups over the years
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Its absolutely fantastic and I plan on doing a review post on it within the next 2-3 weeks
The Long Beach was the most expensive at $2.48
You may see that there are two reels that are similar in price, size, and everything else, but one may come with a few extras that the other does not
