Hobart Whisky Tasmanian Botrytis Cask Finish Single Malt Whisky 500ml (Batch 23-001) Cookbooks Early Bin 707s were typically

Early Bin 707s were typically open fermented under wax-lined header boards and matured in seasoned old oak (rather than new oak)

sour cherry fruit

The excellent Aszú berries with good structure and perfect botrytis were macerated in fermenting must for two days

Her ironically named Dormilona label (‘lazy bones’ in Spanish) is at the forefront of natural

controlled temperature

Hobart Whisky Tasmanian Botrytis Cask Finish Single Malt Whisky 500ml (Batch 23-001) Cookbooks Early Bin 707s were typicallyHobart Whisky is a family owned distillery based in Hobart, Tasmania, established in 2014 their philosophy is entirely based around making whisky for them, that they love, and want to share. Despite being one of the first ten Tasmanian distilleries, they flew under the radar for quite a while, and in this time concentrated on making whisky. Not all expressions are the same and every bottle of every release is hand bottled and labelled in the