Molino Vigevano Tramonti Oro, Flour "Type" 0, Long Sourdough, Ideal for Savoury. Pack of 10 kg + Italian Gourmet Polpa 400g Our Piennolo del Vesuvio DOP

Our Piennolo del Vesuvio DOP cherry tomatoes from the tin contain the sweet taste of this fantastic Campanian tomato that grows on the slopes of Vesuvius in its full-bodied pulp

28 x effective performances

24 packs of 10 pieces

In our mill

raising agents (din)

Molino Vigevano Tramonti Oro, Flour "Type" 0, Long Sourdough, Ideal for Savoury. Pack of 10 kg + Italian Gourmet Polpa 400g Our Piennolo del Vesuvio DOPIngredients: 100% flourFree Italian Gourmet Polpa di Pomodoro 400g Tin Flour Tramonti Oro is ideal for a long jump of 12 to 24 hours at room temperature Features: thanks to the careful selection of the raw material, in the long molive tradition and the Avant Gart technology, the dough guarantees excellent stability. For this reason, they are easy to apply without fear of "tears". The dough will be particularly light and easy to digest thanks to the