Borsao Garnacha Tres Picos 2016 brand_Bruichladdich the wine is decanted and

the wine is decanted and separated from the deposited lees

The harvest was the earliest ever recorded at the property

On the nose it shows aromas of honey and academia nut

Berentzen Pear is based on a pure and carefully distilled wheat spirit

while three months of sur-lie oak aging added weight and structure without overwhelming the fruit flavors

Borsao Garnacha Tres Picos 2016 brand_Bruichladdich the wine is decanted andWinery: Borsao Grapes: Garnacha Region: Campo de Borja Regional styles: Spanish Grenache Food pairing: Beef Pasta Lamb Game (deer, venison) Poultry Alcohol: 15 % Even better, and clearly one of the greatest values in the wine world, is the 2016 Tres Picos. It is a large cuvee of 24,000 cases from 100% Grenache, fermented in both oak and steel and aged in French oak prior to being bottled. The vines come from a relatively high elevation of nearly 2,300