Zweigelt, Hofer brand_Joh. Jos. Prum following a meticulous selection that

following a meticulous selection that removed any botrytis grapes

you can see the grains converted into the clear corn liquor this part of the country is famous for

Bright and aromatic

and the yields were at the high end of the allowable range for the region

tastings and analyses to make sure the wine is developing correctly

Zweigelt, Hofer brand_Joh. Jos. Prum following a meticulous selection thatRegion: Weinviertal\nGrape Variety: Zweigelt\nVineyard: 100% estate fruit from multiple sites in the Weinviertal\nSoil Type: Loess with deposits of clay & loam\nFarming: Certified Organic\nFermentation & Elevage: Fermented & raised in stainless steel